Concluding Cheesesteaks in Corona

Here is the assembled cast from yesterday afternoon's cheesesteak contest. We're smiling after the rumble, but there was a definite battle at the table.

Some contests go off without a hitch. That isn't always the case, unfortunately, but we still manage to have a good time no matter what's going wrong.

OK, so here's the rundown. It was a 10 minute contest. We would eat all the 10" cheesesteaks we could, and the winner would get $50 cash, a $25 gift card to Mill Creek restaurant, and a gift card to a local racing track. Nothing for second prize and below but a free meal.

The food looked incredible and tasted memorable. However, there wasn't enough pre-made to handle the action of the contest. We started with three sandwiches apiece. Once things got going, the kitchen had to rush to get more food to us. Some of the competitors were true sports. When it was clear that Kevin Ross and The Spicialist were clearly ahead, and food wasn't ready to keep their pace, the others gave them their spare sandwiches.

Matt Cohen, Mary Bowers, and especially Frank Paulin deserve major credit for being team players. Frank spent the last 1:10 of the contest without any extra food placed in front of him. It definitely hampered his performance in my mind.

The rules of the contest did not suit me well. Dunking was forbidden. I don't do well in picnic-style events for that reason. Getting down 4 sandwiches was a fight. In fact, Cohen was level with me until the last few moments, when I chipmunked half a sandwich. He wasn't happy about that.

Mary also struggled with the no-dunk rules. The only guys who weren't affected by the contest format were The Spicialist and Kevin, who managed to pack in 5.5 sandwiches each when the time stopped.

It looked like a tie for first place. And this is where the biggest controversy of the day occurred. The owner of the restaurant naturally holds full discretion over the contest. Seeing that The Spicialist swallowed his food first, he was awarded the tie-breaker win. This surprised Kevin. And, of course, those of us with serious eating contest experience were taken aback as well.

The whole issue stemmed from a lack of clarity regarding the rules for a finish. Part of the problem was that every cheesesteak contest held at Philly's Best in Corona in 2011 was dominated by Johnnie Excel. No one got close to Johnnie, so the winning decision was clear.

But this time, mere bites separated a champion from merely a full stomach. Had Kevin known about the swallowing provision (cleared mouth), I have no doubts he would have made a stronger effort to power down that last mouthful. We were all under the impression that they were counting empty plates to tally results. I expected an eat-off.

That being said, The Spicialist fully deserved to win. He's put in a lot of hard work recently, and proven that he has the tools needed to do well in competitive eating. Results are showing for him far and wide. He put in a winning number yesterday.

Hot words followed the decision, but fortunately better judgment prevailed, things were smoothed over, and all was well. Just so there's no confusion, the tension was not between the two top competitors. The conflict was limited to the nature of the contest decision. It's unfortunate that these things happen, but they do.

That's another eating contest behind us. We're all looking forward to the next one. If nothing else stands in the way, Southern California's finest could clash over corndogs at the Redondo Beach kite festival in two weeks.

Corona Cheesesteak Results 02/26/12

1T)  The Spicialist           5.5 sandwiches* declared champion
1T)  Kevin Ross               5.5
2)    Naader Reda             4
3)    Matt Cohen               3.5
4)    Frank Paulin             3.25+ * no food for last 1:10
5)    Mary Bowers            2.5

Cheesesteaks Return to Corona

There may not be blood, but there will be cheese. Philly's Best of Corona is celebrating its 6th anniversary with another cheesesteak eating contest.

Southern California's crop of competitive eaters will be congregating for this cheesy affair. Mary Bowers, Kevin Ross, Frank Paulin, Matt Cohen, The Spicialist, and I will eat all we can for 10 minutes. At the end, Corona will crown a new cheesesteak eating hero.

Noticeably absent is Johnnie Excel. He's the local hero, with a record of 7.25 cheesesteaks in 10 minutes. I hear there's a bonus on the line if any of the competitors can break his record. Otherwise, the contest will provide the winner with $50 cash and a gift certificate.

Cheesesteaks are fast becoming a favorite of mine. Let's see if I can top 5 sandwiches this time (though I wouldn't mind eating 8). This has been a strange month for me. Normally known for doing challenges, I've snuck in four contests in February.

Is this a sign of things to come? What else does 2012 have in store, besides unanswered questions?

Raising the Bar

The bar was set at 41 pancakes last night. Johnnie Excel and I have started this game of one-upsmanship recently, and it shows no signs of vanishing into the cold night.

It started a long time ago, really. We were curious as to who would win a capacity battle between the two of us. Unfortunately, differences in our skill sets made most comparisons impossible. Excel does well in speed contests, whereas I achieve my best in longer competitions.

We discussed meeting at a buffet. Nothing really came of that (yet). We clashed recently at Chick Fil A's nugget eating contest, but that really wasn't a fair test. Chicken nuggets aren't Johnnie's favorite food and the salt content deterred most participants from going for broke.

But pancakes are a whole other matter. We both love them. Luckily, Denny's runs a $4 promotion for all-you-can-eat pancakes. Finally, there's a potential proving ground for us.

Last year, I was featured in the local Yucca Valley newspaper for eating 33 pancakes at Denny's in 90 minutes. Now, Johnnie has raised the bar to 41 hotcakes in two hours. Can I push it to 45?

And yes, those are pictures of hot dogs up above. I will leave the symbolic meaning up to you.

Interesting Results

Yesterday's chicken nugget eating contest wrapped up in under two hours. I won the contest for the fourth time with a record total of 212 nuggets, exactly double the 106-total my predecessor posted in the very first Chick Fil A (La Habra) contest.

The new women's division crowned a brand new champion in Cheyenne. She ate 50 nuggets and outlasted several talented opponents. After the contest, Cheyenne told me she decided to enter the contest after reading one of my old blog post's about Chick Fil A. Well, those were certainly very kind words. There was something cool about getting someone new into competitive eating.

Now, onto the interesting details of the contest. My main competition in the event was Johnnie Excel. At the start, he dominated the proceedings by eating 50 nuggets at a very brisk pace. I was behind Excel for quite awhile. He pushed me to eat aggressively. Johnnie slowed down around 100 nuggets, mostly because they were incredibly hot. I also believe that the sodium overload was setting in.

When Johnnie was almost at 120 nuggets, I was nearly at 130. This was 30 minutes into the event. I hadn't expected to take the lead that soon, knowing how quickly Excel can eat from past experiences. He decided not to drag out the two hour contest and stopped eating after 120 nuggets. This would actually be good enough for second place. In all honesty, the nuggets were viciously salty and greasy. It's not the type of food you want to eat for the long haul. One day, we will have a true capacity battle with a more palatable food.

This contest reflects a major accomplishment for me. It's my first-ever contest victory over Excel, though I would characterize it as a forfeit win. Johnnie was not maxed out when he stopped. Salted out maybe, maxed out no. I'm going to have to work very hard if I want to best Excel in another competition, short game or long.

Third place went to John Rivera, who ate 110 nuggets in his first-ever eating contest. He represented the High Desert well. There were people there cheering for him and he had a great time. I'm looking for him to do more damage in future competitions. His speed with hot dogs isn't bad at all. Fourth place went to The Spicialist, who ate 100 nuggets in a very non-serious effort. In fact, he ate 20 nuggets hands-free and doused several of his nuggets in ghost pepper flakes.

Though I broke my own previous record by 6 nuggets, I was not full at 212. The Spicialist told me not to go further, mostly because of the vast sodium intake I was dealing with. That, and to leave more ground to cover in future contests. There were still 20 minutes to go and I have no doubts that 230 was within my ability. Next time!

Special thanks go to Frank Paulin, who put up a personal best of 90 nuggets in his third appearance at a Chick Fil A contest. He weighed samples of nuggets and determined that I ate nearly 8 lbs. His share was 3.3 lbs.

John Kim participated as well. He ate 40 nuggets but didn't push himself to any limits. I'm looking forward to participating with him again next month at RA Sushi. Mary Bowers was on her way to winning the women's title but suffered an unfortunate reversal of fortune after consuming 50+ nuggets early on.

A little salt on an open wound perhaps, but she was a good sport about it. She finished the day smiling, which is more than I could say for myself.

Looking Down the Pike

When 2012 started, there were a few goals floating in my mind. One was to find an eating challenge that would defeat me. In that aim, I have succeeded. The first fail of 2012 was spectacular. It warrants its own post and there will be pics and video of it.

Closer at hand now is the Chick Fil A nugget eating contest this Saturday, in La Habra. I'm the three-time defending champion with a house record of 206 nuggets. My competition this time is impressive: Johnnie Excel, The Spicialist, and quite possibly Tom Gilbert. I will consider it a major triumph if I win. I don't doubt the 206 nugget record will be shattered by more than one of us.

My minimum goal is to put away 230 nuggets in the two hours. I am linking a charitable donation to my performance in the nugget contest, so I'm hoping my fellows and my own internal drive push me to put up a huge number.

And beyond that, I haven't forgotten that February is National Pancake Month. I'm hoping to do something outrageous in that vein before the Ides of March are upon us.

But first... chicken nuggets await.