Showing posts with label Sancho's Tacos. Show all posts
Showing posts with label Sancho's Tacos. Show all posts

Saturday, October 9, 2010

Facing Sancho's Challenge


Up in the high desert city of Hesperia, a small new restaurant named "Sancho's Tacos" has opened up. They haven't been around long, but I like their chances. The windows outside are extremely colorful, and the inside looks cozy. I'd say their menu offerings are authentic. They have lengua on the menu (tongue, for those of you who don't hable espanol), which is a definite plus in my book. If I have a hand in crafting my last meal on Earth, lengua will be in it.

But enough about lengua for now, we're supposed to be discussing Sancho! Sancho's offers a restaurant eating challenge - billed on the menu as a 4-lb burrito with the meat of your choice - that must be completed in 30 minutes. If you finish, the meal is on the house, your mugshot goes up on the Wall of Fame, and you get a nifty T-shirt advertising the nice little eatery on the long dusty road. Fail and you'll shell out about $20.

Unfortunately, your meat choices are limited to ground beef, steak, chicken, or carnitas. No lengua on this one. Oh well.... dream deferred, right? I went with chicken because past experiences have told me it is pretty easy to eat quickly. The cool thing is the burrito can be customized - if you don't like beans, you can swap it out for larger portions of cheese, rice, and the other stuff. I get it as is, because I like all the ingredients and I want to keep the challenge legit.

I'm suspicious as the burrito comes out. This looks a bit much for 4 pounds! Unless it's mostly hollow on the inside.... the server tells me that it's really just over 5 lbs. Is this a case of deceptive advertising? I'll let you be the judge. I came here to eat, and I'm going to let my eating speak for itself.

The inside of the burrito was stuffed with chicken, pinto beans, lettuce, tomatoes, sour cream, red rice, guacamole, cilantro and this bold enchilada sauce. I found the tortillas to be rather dry. I didn't enjoy the enchilada sauce much, as it tasted incredibly tangy. Not a bad meal at all. I was aiming for the 15-20 minute mark, but I got it done in 27 minutes. I was a bit disappointed. This was my first burrito in awhile, so perhaps I fell out of practice.


I became the second person (male) to complete this challenge in the time limit, and all I got was a full stomach and a T-shirt! I'm definitely going back to this place. The staff was friendly and warm, with better food to boot. Anyone who has a hankering for a burrito challenge needs to try this place out.

And in due time, my next post will FINALLY materialize: The Adventures of Endless Shrimp at Red Lobster!

Friday, September 24, 2010

Time Won't Stop

Once again, I have let my blog go unwritten for an extended period of time.... let me say that I am alive and well, and I am still consuming in considerable quantities. Sometimes life is a bigger distraction than we'd like.

Today, I am planning on visiting Sancho's Tacos in Hesperia to tackle their 4-lb burrito challenge. I found out about this restaurant from a recent posting in the EatFeats database. They opened shop in August apparently. I can't find anything about the rules or requirements - and the listed phone number doesn't even work - but finishers are supposed to get a free shirt and a refund on the meal. I will be reporting on this challenge this weekend.

And, in a first, I will list upcoming posts for this blog.... I will soon be reporting on a recent trip to Red Lobster, during which a friend and I took advantage of the Endless Shrimp special and each devoured 18 orders of shrimp over a two-hour period. Good times indeed.

There will be photos as well.