Tuesday, April 17, 2012

An Open Challenge


Originally, this blog post was going to describe a few challenges I completed in January. A conversation with a friend today changed my mind.

Chick-Fil-A at the La Habra Marketplace holds its chicken nugget eating contest three times per year. The next contest is sometime in May. I've won the local championship four times running, eventually doubling the house record from 106 to 212 nuggets. That's nearly 8 lbs of greasy, salty chicken.

Compared to most eating contests in the US, the format of this one is unique. It's two drawn-out hours of consumption. You get twenty nuggets to start, and ten more every time you clean your plate. It's about endurance and resillience as much as it is eating.

Along the way, I've gotten past some formidable talent. That led me to wonder who might challenge me in the next contest. If there's going to be a contest, you might as well use it to prove something. Breaking my own record has become unimaginative. Local competitors, like Johnnie Excel and The Spicialist, have shown little taste for the grease and salt.

That's when the idea hit me. Maybe it's time to provide an opponent with the incentive to provide competiton. Talking it over with The Spicialist, I came up with the idea of offering an independent eater reimbursed travel costs and a small cash prize - say $150 or so - if they come to the next nugget contest and defeat me.

It's a bold idea. I hope someone takes it seriously. Though the offering isn't excessive, it's more than what many challenges or contests pay. Ideally, I'd want to face someone that's never competed with me, or whom I've never beaten in competition.

Stephanie Torres could head the list of favored opponents, but technically we can't compete against each other since the contest features separate gender divisions. Maybe the restaurant would be willing to make an exception. Given our history, it would be an interesting confrontation. Our capacities over the long haul are similar. I snuck past her in the Lone Butte 30 minute Heavyweight Burger Championship last Summer, but she's defeated me in every short game contest we've had.

The list of independent eaters I've never defeated is quite long. The most interesting candidates, to my mind, would be "Furious" Pete Czerwinski or Randy Santel.

Many people have asked me if I could beat "Furious" Pete in a contest (call it the YouTube effect. Normally I wouldn't put myself in his league). He's fast as hell, but I think I'd have a shot in a longer contest or in a contest featuring disgusting foods. Since I don't think Pete would come on "Wreckless Eating" and throw down with live superworms, two hours of nuggets might be the equalizer. This is a rather small venue for him though. 

The other golden candidate would be Randy Santel. I would lean toward Randy because both he and I started in competitive eating via restaurant challenges. Regardless of our other endeavors, we remain challenge specialists. We've never faced off in a contest and never met in real life. I believe the confrontation would be epic. Legendary. The four-time champ against Atlas and Zeus, with everything on the line.

Of course, these are all pipe dreams. The great likelihood is that this entire blog post will be ignored. I'll go back to writing about other challenges and restaurants I've visited, and life will go on. Sometimes, you have to let an idea express itself. Go big or go home.

If any eater (anyone at all) wants to pursue this concept, you can contact me on Facebook, Twitter, YouTube, or directly through this blog. There are certain legal components that I'd be responsible for, and I accept that. Let's see if we can't make the next nugget contest exciting.

Saturday, March 31, 2012

Incredible


Buffets don't have to be unhealthy experiences. Observe a recent lunch from John's Incredible Pizza (Victorville, CA), completely devoid of pizza.





Presentation isn't a strong suit in these photos. You can see it's really just a lot of vegetable mass and cottage cheese for protein. Not terribly calorie dense. No breadsticks, pasta, soup, pizza, or desserts. Not saying those things are bad. But, eating a lot of them isn't kind on the waistline.

I was good. Then I went bad. Turns out one of my weaknesses at the buffet is the soft serve frozen yogurt machine.




Dessert takes on a new meaning with me. It's like a meal unto itself, stretching on far longer than it should, like an uninvited guest who wants to tell you a hundred stories. I'm a sucker for a good story so I'll listen to one more.

And yes, those are red pepper flakes in the frozen yogurt. Simply awesome. The blend of heat, sweet, and cold is a nice kick to the head.

Saturday, March 17, 2012

AYCE Chicken Done Right


KFC still operates a few locations as self-serve all you can eat restaurants. The nearest one to me is in Banning, just a few miles from Casino Morongo. You pay $9 for a meal and drink that supposedly never ends.



They have all the options on the table. Grilled and fried chicken, sides like macaroni, biscuits, mashed potatoes, and cole slaw, and desserts like banana pudding.


My visit was in October 2011, on a day after work. Unfortunately they ran out of grilled chicken as I went during meal hour. The rest of the fare was pretty good. Definitely worth the price and another visit soon.





Sunday, March 11, 2012

Team Pizza Preview


Haven't written anything in awhile. Fixing that now. I've completed a few big challenges recently. Last week, I raised the Denny's pancake gauntlet set by Johnnie Excel from 41 to 43 cakes. Two nights ago, I joined "Furious" Pete at the Brand Steakhouse in Las Vegas and we ate 120 oz steaks. I became the first person to complete the 120 oz steak challenge for a second time. Yesterday, I joined "Juan More Bite" Rodriguez and we became the first and second guys to complete the 4-foot burrito challenge at Coconut's Beach Bar and Grill in Vegas. Juan holds the record at 16 minutes, and I trailed behind at 24.

All that aside, I'm excited for the future. I'm excited for pizza. This Thursday, a team of High Desert eaters is coming back together for another pizza challenge. John Rivera of Joshua Tree will be coming out to Rancho Mirage to join me for a massive 20" BBQ Cheeseburger Pizza. The challenge is hosted by Waters Cafe inside a casino.

What does it weigh? Who knows what it weighs. I've seen different notes, going anywhere from 6 lbs to over 10 lbs. We won't let those questions get us down. Our goal is to be the first team to defeat this challenge under the 30 minute limit.

It's gonna be cheesy, it's gonna be greasy, but most of all it's gonna be good.

Thursday, March 1, 2012

Pancake Marathon


Chicken nuggets for two hours has been done before. Can I do the same with doughy, bready pancakes?

That's on the menu tonight. Last week, Johnnie Excel dined on 41 all-you-can-eat pancakes at Denny's and dared me to raise the bar. Let's see if I can take it to 50, which roughly equates to 9.4 lbs if you believe the menu.

Since there aren't many restaurant challenges left for me in Southern California, personal challenges and "buffet bests" look like a nice alternative.

If technology cooperates, I will live-tweet results on my Twitter feed @Freak8r tonight.

Pancakes... why does it have to be pancakes? Just kidding, this is one food I really love.